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Fundamentals of Tourism and Hospitality Management

Course Outline
- Fundamentals of Tourism & Hospitality for NU
Chapter 1: Tourism in Perspective
Chapter 2: Tourism Through the Ages
Chapter 3: World, National, Regional and Other Organizations
Chapter 4: Hospitality and Related Services
- Lecture: Hospitality and Related Services
- Supporting Article I: Hospitality Industry: Hotels & Lodging
  - Hospitality Industry: Hotels & Lodging
- Supporting Article II: OUTBURST AND BOOM OF THE FOOD SERVICE INDUSTRY IN BANGLADESH
  - OUTBURST AND BOOM OF THE FOOD SERVICE INDUSTRY IN BANGLADESH
- Supporting Article III: Meeting and Convention Terms Explained: What IS the Difference Between a Conference and a Convention?
  - Meeting and Convention Terms Explained: What IS the Difference Between a Conference and a Convention?
- Video on How does Hospitality and Tourism relate? / Relationship between Hospitality and Tourism.
Chapter 5: Organizations in the Distribution Process
Chapter 6: Attractions, Entertainment Recreation and other
Chapter 7: Motivation for Pleasure Travel
Chapter 8: Tourism Components and Suppliers
Chapter 9: Tourism economic impacts